News / Publication Opportunities

CFP for Feminist Food Studies Edited Volume

EDITED COLLECTION: CALL FOR ABSTRACTS FEMINIST FOOD STUDIES: EXPLORING INTERSECTIONALITY What might a feminist, intersectional analysis bring to food studies? Intersectionality (Crenshaw 1989; hooks, 1992) pushes food scholars, activists, students, and community members to situate interconnected social identities such as gender, race/ethnicity, social class, age, body size, able-bodiedness, sexual identity and difference as these overlap … Continue reading

Accepting Submissions for Journal of Marketing Management
Publication Opportunities

Accepting Submissions for Journal of Marketing Management

The Journal of Marketing Management is accepting submissions for a special issue titled “Design, Consumption, and Marketing.” This special issue welcomes papers from different perspectives on the interrelationship between design, marketing and consumption, and encourages approaches from different theoretical perspectives including actor network theory, consumer culture theory, critical approaches, practice theory, marketing strategy, new product … Continue reading

New Website of Interest, Systems of Exchange, Seeking Contributions
News / Publication Opportunities

New Website of Interest, Systems of Exchange, Seeking Contributions

Nicole Biggart and Kelsey Meagher invite researchers and students  to check out and contribute to a web resource that includes theoretical and empirical material on consumption and exchange.  The Systems of Exchange website describes a typology of types of exchange systems and examples of the exchange of goods and services including solar panels, water, excess clothing … Continue reading

Ecologies of Consumption: Cultures of food, Hunger and Appetite
Publication Opportunities

Ecologies of Consumption: Cultures of food, Hunger and Appetite

Ecologies of Consumption: Cultures of Food, Hunger and Appetite General Editor: Kyla Wazana Tompkins, Pomona College | kyla.tompkins@pomona.edu Ecologies of Consumption will publish interdisciplinary scholarship in food studies, with particular attention to work that expands the boundaries of the field. We are interested in research that interrogates the relationship between production and consumption, as well as … Continue reading